Dinner menu
Please enjoy a deliciously luxurious, taiko specialty dinner from mountain and seafood.

・Appetizer
Assortment of 3 types of Sashimi including Niigata squid and Taiko Shiokara

・Grill
Grilled hairtail with butter butter
・Boiled
Boiled flounder
・Hotpot
Nagomi Pork Hotpot from Niigata
・Plate
Homemade roast beef made from Niigata beef
・Deep-fried
Megisu Tempura from Niigata, wild vegetable Tempura

・Rice
Koshihikari rice from Niigata, cooked in a pot
"Aka-dashi" Miso soup with clam
・Pickles
Homemade pickles

・Dessert
Seasonal items

12,000 JPY (tax included) / per 1 person
※Dinner will be served in a private room in the restaurant.

Breakfast
Delicious rice from Niigata "Koshihikari"

Breakfast buffet rich in Japanese and Western styles "Koshihikari" rice from Niigata and Japanese dishes menu that is carefully finished one by one.

In addition, we have a lot of Western food menus so that customers of bread food can also enjoy.

Guests not staying at "Hotel TAIKO":Available for 2,200JPY per person.

※Currently, breakfast is a set menu.
Buffet breakfast is available only in next winter season.

Room service menu
A wide variety of room service menus

We have prepared a variety of room service menus, including a dish to fill a small stomach or a destination for an evening meal.
We hope you enjoy your meal.
Business Hours 17:00-20:00

1.Meat Sauce Pizza - 2,000JPY
2.Margherita Pizza - 2,000JPY
3.Pork Cutlet Curry - 2,300JPY
4.Gyoza - 1,000JPY
5.Squid Tempura - 1,000JPY
6.Potato wedges - 500JPY
7.Edamame - 500JPY
8.Fried Chicken - 1,000JPY

Drink Menu

Beer
Sapporo KURO label
Draft Beer Medium mug¥1,050
Draft Beer Glass¥700
Medium Bottle(500ml)¥1,100
Myoko Kogen Beer
Pilsner¥1,300
Weizen¥1,300
Dark lager¥1,300
Alcohol-Free Beer
Sapporo Premium Alcohol FreeSmall bottle ¥700
Shochu
Barley Shochu Taiko(from Kagoshima)Glass ¥900
Bottle ¥5,400
Sweet Potato Shochu Taiko(from Kagoshima)Glass ¥900
Bottle ¥5,400
Rice Shochu Koshihikari made from Hakusui Uonuma(from Kumamoto)Glass ¥900
Bottle ¥5,400
Awamori Uminchu no kaze(from Okinawa)Glass ¥900
Bottle ¥5,400
Yatsushiro Shiranuigura Sesami Shochu Kurogoho(from Kumamoto)Glass ¥900
Bottle ¥5,400
On the rocks / Water split /Hot water split
Lemon¥230
Umeboshi¥230
soda¥230
Highball
Dewar's Highball(Whiskey)¥900
Ricky Highball(Gin)¥900
Shochu Highball(Barley / Sweet Potato)¥900
Wine Highball(White / Red)¥900
Fruits Highball( Apricot / Plum / Blueberry / Lychee)¥900
Whiskey
Dewar's White labelGlass ¥1,100
On the rocks / Water split /Hot water split
Fruit wine
Thick PlumGlass ¥900
ApricotGlass ¥900
LycheeGlass ¥900
Blue StrawberryGlass ¥900
Shochu mixed
Lemon with Soda¥900
Plume with Soda¥900
Grapefruit with Soda¥900
Blueberry with Soda¥900
Lime with Soda¥900
Oolong Tea¥900
Soft Drink
Oolong Tea¥500
Ginger ale¥500
Orange juice¥500
Cola¥500
Grapefruit juice¥500
Sake
Kiminoi(Local)1Cup ¥650
Ayumasamune(Local)1Cup ¥650
Myokosan(Local)1Cup ¥650
Yoshinogawa(from Nagaoka city)1Cup ¥650
Koshinokanbai(from Niigata city)1Cup ¥1,430
Secchubai(from Joetsu city)1Cup ¥1,320
Hokusetsu (made only from highly polished rice and rice koji)1Cup ¥1,650
Ayu(made only from highly polished rice and rice koji)1Cup ¥1,650
Kakurei (made only from highly polished rice and rice koji)1Cup ¥1,650
Kame no ou(made only from highly polished rice and rice koji)1Cup ¥1,650
Kiminoi (super premium ginjo made from highest polished rice, rice koji, and brewers alcohol)(Local)1Cup ¥1,980
Pure Sake
Kiminoi(Local)Small bottle ¥1,000
Hatsuayu(Local)Small bottle ¥1,000
Myokosan(Local)Small bottle ¥1,000
3 kinds set¥1,850
Please enjoy Junmai Ginjo sake brewed with Echigo rice and water.
Wine
Red Wine
Millaman Estate Reserve Merlot¥4,070
Chile, Curico Valley
It has a concentrated aroma of ripe plums and cherries, and a soft vanilla taste. A well-balanced Merlot with round, gentle tannins and delicious, rich acidity.
Dourrhe Grande Cuvee Bordeaux Red¥4,840
France, Bordeaux
Flavors of red and plump berries, mellow tannins, and fresh fruit. An excellent Bordeaux wine with subtle oak and spice aromas and a silky texture
Tolloy Pinot Nair¥4,840
Italy, Alto Adige
A wine made in the northernmost tip of Italy. A complex and elegant wine with hints of cherry and wild berries and a dry, slightly bitter finish.
White Wine
Millaman Estate Reserve Sauvignon Blanc¥4,070
Chile, Curico Valley
Aromas of fresh tropical fruit, pineapple, peach, citrus and flowers. juicy and wonderfully fresh.
Panamera Chardonnay¥4,840
USA, California
A dark barrel Donnet (chardonnay with a strong barrel effect). A rich and aromatic taste of vanilla, butter, and cream. We recommend drinking it at a slightly higher temperature. THE California wine.