Food

Please enjoy a deliciously luxurious, taiko specialty dinner from mountain and seafood.

・Appetizer
Assortment of 3 types of Sashimi including Niigata squid and Taiko Shiokara

・Grill
Grilled hairtail with butter butter
・Boiled
Boiled flounder
・Hotpot
Nagomi Pork Hotpot from Niigata
・Plate
Homemade roast beef made from Niigata beef
・Deep-fried
Megisu Tempura from Niigata, wild vegetable Tempura

・Rice
Koshihikari rice from Niigata, cooked in a pot
"Aka-dashi" Miso soup with clam
・Pickles
Homemade pickles

・Dessert
Seasonal items

12,000 JPY (tax included) / per 1 person
※Dinner will be served in a private room in the restaurant.

Delicious rice from Niigata "Koshihikari"

Breakfast buffet rich in Japanese and Western styles "Koshihikari" rice from Niigata and Japanese dishes menu that is carefully finished one by one.

In addition, we have a lot of Western food menus so that customers of bread food can also enjoy.

Guests not staying at "Hotel TAIKO"：Available for 2,200JPY per person.

※Currently, breakfast is a set menu.
Buffet breakfast is available only in next winter season.

A wide variety of room service menus

We have prepared a variety of room service menus, including a dish to fill a small stomach or a destination for an evening meal.
We hope you enjoy your meal.
Business Hours 17:00-20:00

1.Meat Sauce Pizza - 2,000JPY
2.Margherita Pizza - 2,000JPY
3.Pork Cutlet Curry - 2,300JPY
4.Gyoza - 1,000JPY
5.Squid Tempura - 1,000JPY
6.Potato wedges - 500JPY
7.Edamame - 500JPY
8.Fried Chicken - 1,000JPY